by Taniya Das | Jul 10, 2026 | Food, Nutrition Facts, Recipe
Malai dosa is a rich and delicious version of traditional South indian dosa. It is a crispy dosa with a creamy malai (cream) filling, which is lightly spiced. Perfect for breakfast, brunch, or a special occasion dinner when you need something comforting yet special....
by Taniya Das | Jun 22, 2026 | Food, Recipe
Mango rasmalai is an indulgent and celebratory Indian treat that combines the creamy texture of classic rasmalai with the sweet and juicy taste of ripe mangoes. This dessert is particularly enjoyed during the summer season when juicy mangoes are available. Soaked in...
by Taniya Das | Jun 11, 2026 | Food, Recipe
Mutton Rogan Josh is a popular and famous dish of Kashmiri cuisine. The iconic mutton curry is slow-cooked, deep red with a rich aroma, and is made with yogurt, whole spices and fragrant aromatics, resulting in a luxurious gravy. Rogan Josh is traditionally made with...
by Taniya Das | Jun 8, 2026 | Food, Recipe
Mango diamond pastry is a delightful blend of creamy filling, flaky pastry and the sweet, tropical flavor of ripe mangoes. The creamy filling and flaky pastry combine with the sweet and tropical taste of ripe mangoes to make mango diamond pastry a delightful treat....
by Taniya Das | Jun 1, 2026 | Food, Recipe
If you enjoy rich, creamy North Indian-style curries, then “Malai Chicken Kofta” is a dish worth making at home. Soft chicken dumplings simmered in a velvety, mildly spiced gravy create a luxurious meal that pairs beautifully with naan, butter roti,...
